Chemistry and Carbohydrates The Chemistry of Carbohydrates The chemistry of saccharides most closely resembles that of alcohol, aldehyde, and ketone operational groups. As a result, the modern definition of a shekels is that the compounds are polyhydroxy aldehydes or ketones. The chemistry of carbohydrates is complicated by the experimental condition that there is a utilitarian group (alcohol) on near every carbon. In addition, the carbohydrate may exist in either a straight chain or a ring structure. Ring structures incorporate two additional in operation(p) groups: the hemiacetal and acetal.
A major part of the carbon cycle occurs as carbon dioxide is converted to carbohydrates through photosynthesis. Carbohydrates are utilized by animals and humans in metabolism to produce energy and diverse compounds. Carbohydrates are initially synthesized in plants form a entangle series of reactions involving photosynthesis. They store energy in the form of starch or glycogen in animals and humans. They...If you want to get a full essay, order it on our website:
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